Toasted Manioc Flour with Banana

Ingredients:

500g of cassava flour
banana
2 onions
8 cloves of garlic
oil

Preparation:

“Chop the onion, garlic and the banana peel cutted in very tiny pieces. In a saucepan heat the oil. Once hot, place the garlic, banana peel, onion and fry, the oil must cover them. Then add the flour and the salt... You can save for 3 months in a cool area. "
Change: "This recipe can also be made with grated raw carrot.”