Friday, 2016 November 11 at 15:25 Posted by A COZINHA DOS QUILOMBOS News

Toasted Manioc Flour with Banana

Toasted Manioc Flour with Banana


  • 500g of cassava flour
  • banana
  • 2 onions
  • 8 cloves of garlic
  • oil


“Chop the onion, garlic and the banana peel cutted in very tiny pieces. In a saucepan heat the oil. Once hot, place the garlic, banana peel, onion and fry, the oil must cover them. Then add the flour and the salt... You can save for 3 months in a cool area. "
Change: "This recipe can also be made with grated raw carrot.”