Friday, 2016 November 11 at 15:19 Posted by A COZINHA DOS QUILOMBOS Book Recipes

Pork Stew with Yam

Pork Stew with Yam


  • 2 kg of fresh ribs
  • 2 onions
  • 2 heads of garlic
  • 2.5 kg yam
  • garlic to taste
  • basil to taste


The ribs should be soaked for 15 minutes in water with vinegar. Drain the water and cook for 15 to 20 minutes in a pan until golden brown / fry the onion and minced garlic. Cook the yams in a pressure cooker for 15 minutes and add to the meat.